They began efforts to coordinate with the plantation owners and local residents to capture some representatives of the herd before predators wiped out the population. Amy and Moxy came to the farm in 2000. He was bred to a herd of Spanish goats brought to Muddy Run in 1996 from a doctor who was retiring in southwest Virginia. We ask them to include the following descriptors: size and set of ears, horns, facial profile, weight, height, color, and degree of cashmere development in the winter. If quality hay is not available, supplements of 16-20% protein are recommended. *. Join our email list to receive farm news and promotional offers. Uno is a buck with a remarkable story. At one time, when the herd had reached 1,000, Margaret Bode bottle fed 30 kids in one season. And have also added some heavily-cashmered Syfan goats, and some Smoke Ridge.The Morefields have been pleased that in their recollection, theyve never had a bad mom in their herd. Market (dressed out) weight for the Silver Appleyards go between 6 to 9 lbs. The farm house dates back to 1874 and it overlooks the banks of the Muddy Run. Shurley was struck by the structural soundness of the little goat, and made a deal to buy him on the spot. Ask your seller for a signed Bill of Sale (BOS). A doe may drop from A?assessment to a C,?a buckling may come from a B?breeding and attain an A?statuswhatever looks right in the eyes of a master breeder.Syfan will only keep a limited number of bucks, so 80 percent of the buck kids will be castrated and kept for a year to control brush, and then sold as mutton kids. As Rosa is from Spain, they were attracted to Spanish goats and were interested in conserving a heritage breed.Peter and Rosa researched the breed with the help of Virginia State University, who directed them to buying their first buck and two does from Irene Feltner in Stanardsville, VA. Feltner had brought the buck in from Texas in 1991, and the buck was from the Valera strain. Predators include mountain lions, bobcats, foxes, raccoons, and eagles, and the Adcocks have had some success in keeping them under control.The Adcocks cull heavily. The Spanish goat is a landrace and varies in appearance. by Diane Kull Crunch a triplet male from Sky They are given a little grain in the winter, and kids are also given some grain for a strong start. Eastabutchie is in the Pineywoods region in Mississippia hot, humid, region that is only rarely snowy in the winter, and the land is covered in pine trees. They then brought back in the grandson of the original Spanish Valera buck. The does weigh about 150 lbs at adulthood in good body condition. The adults are medium in size weighing between 100-200 lbs. Karakul Sheep are hardy and adaptable to a variety of climate conditions. This means the nannies had to have only two sound teats, with good utter structure, kid and, raise the kids on the range, and the nannies were not culled until they lost their soundness around, ten years. Dam and Sire DNA Registered. Named after Rob Baylis, Eastabutchie, MississippiRob Baylis was born in the early part of the 20th century. John Moody out of IA raised his Sawyers on grass without shelters all year long. Two 2021 purebred rams available. They have well-water and salt blocks available, but apart from that they are on straight forage year-round. Billy kids that are not good enough quality for breeding are altered. Colors vary widely, and no specific color indicates cross breeding. The amounts of feed given depend on the kidding and pregnancies of the herd.Muddy Run Farm provides mineral blocks with selenium to compensate for the low levels of selenium in regional soil. The commitment of all Fullblood Spanish goat breeders to stick with known origins and cull any signs of cross-breeding will ensure the genetic diversity and longevity of the Fullblood Spanish Goat Breed. Outside the winter season, the goats are fed the mixed feed while lactating. They kept most of the original does from the original herd at the farm until their death. The ranchers ate it, too. As we discover new bloodlines that meet our criteria and collect their DNA Samples we then add them to our list. Valera is a relatively tall-standing meat goat, with big rounded shoulders and shorter, upright ears. Syfan only supplements their feed in the winter months, at which time he puts out corn. I am happy to show you around and help you with your goat needs. Along the way he also began breeding for their coat quality. Swirl (left; female; SOLD) and Nutrageous (right; male) and their mom, Nestle Valera by Diane Kull This is Tillamok. They are at risk for about four weeks normally issues will show up within this time frame. I'm looking to sell 7 exposed pairs for $1,200 and a bull for $1,500. The conservation effort to conserve the Spanish breed genetics began in 2007. There are no natural water sources for the goats, so they drink from troughs. These bloodlines bring outstanding qualities: hardiness, ruggedness, and the ability to thrive in difficult environments. Triplets are not unusual, but if the weather is tricky during the year and forage is poor, the goats mostly have twins. Our herd of Spanish Goats are from the bloodlines of Smoke Ridge, Valera, Syfan and Baylis. Verified and Certified Spanish Goat Breeders please list your FOR SALE information using this link: FOR SALE APPLICATION. www.Oldgjerpenfarm.com Too request more information / pictures / or place a deposit, call 540-829-5683 or email oldgjerpenfarm@yahoo.com. Goats Need Quick Attention When your goat is sick, every moment counts. The goats range in weight from 50-200 pounds, with the largest animals representing strains that have been selected over many decades for meat production. Our Spanish herd has never been mixed with any other breed, even Boer. Coyotes have, in the past, killed one third of the population of the herd. 32 All the nations will be gathered before him, and he will separate the people one from another as a shepherd separates the sheep from the goats Michael worked as the Ranch Manager for Mr. Stallworth. Holtz Farms Spanish Goats About Us DNA Certified Breeders in South Alabama Holtz Farms is a 105 acre farm located in Florala, AL and we raise Spanish goats for sale in Alabama, Florida, Georgia and beyond. In the winter the goats eat a lot of Juniper sprouts, also known as cedar, which would grow extensively if it werent kept under tight control by the goats. They are both straight Valera. Misty, Musketeer and Max were born at the farm in 2008, 2011 and 2012. Only black goats are kept: they were a favorite of Zona Koy Hunt and also of daughter Koy Adcock, who always enjoyed the dark colors found in many old-style Texas and New Mexico Spanish goats.Koy Ranch rotates pastures, which range about 3501,000 acres each. There may have been more kids missingeagles will dive down at their prey and swoop back up, carrying it off in their talons. He was bred to a herd of Spanish goats brought to Muddy Run in 1996 from a doctor who was retiring in southwest Virginia. Even his grandfather kept Spanish goats for the family table, and Bode loves goat meat barbecued, baked, and fried. Ramses - 1 and 1/2 year old wether. DOB 8-22-2017. Their original Valera buck sired the herd from 1996 until its death in 2001. Photographs and videos can support the Verification process but SGLLC is committed to legitimate tracking of breeder to seller in order to ensure the purity of the goats genetics. The Baylis are somewhat smaller and deep chested. $250. 2 generations from NZ Ravenswood, 3 from UK Parson's Pride, and dam line doubles to AUS Ostler's Hill Chequers. In the cold winters, with temperatures falling to 40 below zero, the cashmere undercoat that the goats still produce helps keep them warm and fuel-efficient while being fed grass-alfalfa hay (when the ground is snow-covered). Tamara says they were wild and joke that they view them with binoculars. We currently have around 15 bucklings available for sale. Goats at Muddy Run Farm have access to pasture year round. The goats avoid eating the latter, but they will sometimes tiptoe in to eat the Prickly Pear fruit. Pullets and Cockerels (young hens and roosters) now available hatched late April 2022. Call or email for more details: 917-407-0472 / paulpersuad1219@yahoo.com.Posted February 26, 2022, New Market, Virginia: SGR GOLD Certified Breeder ~ Diane Kull has VALERA Kids available. She is very quiet, ties and stands to have her feet trimmed. improve the Sawyer genetics with their styles. When the shearers came, the crew would camp out on the ranch. Goats at Muddy Run Farm have access to pasture year round. The does have tight udders, avoiding scratches and scrapes that prevent kids from nursing. The farm grows and bales hay onsite, which includes fescue, orchard grass, and clover. August 2020. The goats could eat brush and required very little maintenance. Our foxes are raised and bred in a TWRA state licensed and USDA federally licensed facilities. As a result we have had to upgrade the Spanish Goat Association Resource Website. Each bloodline has a sample of five females and one male. Mesquite and Prickly Pear also grow in abundance. black crows came in at kidding time. Their original Valera buck sired the herd from 1996 until its death in 2001. Thankfully, there are a number of Spanish Goat Registry Certified Sawyer breeders committed to, carrying on the legacy of the Sawyer Bloodline that can be found on our Breeder List. SGR GOLD Certified Breeder ~ Eric Napier.304-544-9742 ~ enexcavating@yahoo.comPosted August 14, 2022, Bridgeport, TEXAS: SGR GOLD CERTIFIED Breeder ~ Mike Watkins ~ has 4 Black & White Syfan Bucklings available. Please contact Paxton Vroman at 660-815-2686 ~ pvbuildings1@gmail.com. Proven excellent mothers. For those of you who have never seen one, they are indeed blue. Anything that is less than perfect is sent to slaughter. Contact us tod The DNA Registry does not ensure the quality of the goat being Registered or the Breeder registering the goat. They are on the Critically Endangered List with the Livestock Conservancy with very few breeders nationwide. Beauty, size, and docile temperament are how this breed is known. The family began to breed the goats to bring out their vigor and strength, developing a line that both breeders of Spanish goats and non-Spanish goats want to breed into their herds. Bode can taste the difference between Boer meat and Spanish meat. The Kensings?goats have small sideways ears. There are two basic criteria for the Fullblood Spanish Goat designation: 1) The actual bloodline(s) of the goat are not known, and/or 2) The bloodlines are known but more than two have been used and therefore the goat is designated as Fullblood Spanish Goat. Don't miss the Spanish Goat Gathering and the Spanish Goat Roundup! They were Kensings first goats. At the advice of our Technical Advisors, Spanish Goats, LLC relies upon a descriptive approach provided by the individual bloodline producers when defining the Spanish goat breed. Was a good mom. Spanish goats are usually horned, and the horns on bucks may be large and twisted. One adult on the island is polled. Had wavy, beautiful super white fleece at birth. They are smart, noisy and affectionate. The heavycashmere helps keep these goats in good body condition during the winter months. We use an onsite incubator which holds up to 800 eggs. One day Mrs. Pape, grandchildren in tow, was horrified to find 16 kids killed by eight eagles who were perched at the water troughs. ?Culled does and doe kids also go to auction. Bill Breckinridge and Tamara Pittman-Breckinridge bought this line of Spanish goats from ranchers who brought them up from the borderlands of Mexico. Three Syfan billies were purchased through Mackey Lange, Ranch Manager for Tom Syfan. The goats could forage at will, and move on as needed. The next kidding will be Valera over Baylis does. Keep your eyes on them and keep them separate from your herd for at least 30 to 45 days. The Kensings breed for kidding in January and wean the bucklings in April. Outside the winter season, the goats are fed the mixed feed while lactating. But Elgin and Shirley Pape did not raise goats themselves until one day, in the 1960s, their daughter returned home with eight does and a buck, all Fullblood Spanish. Goats Need Essential Nutrition, Always Without it, a goat WILL get sick and have problems. Spanish Goats, LLC has a clear Mission: Safeguarding Genetic Diversity of the Spanish Goat Breed through Preservation and Promotion in Partnership with Spanish Goat Breeders. The Morefields started their herd when they brought home some Spanish wethers from Ann Wood in 2002. We are also selectively breeding Spanish and Kiko crosses. Younger goats have usually one kid; but as they mature, the goats tend to have two kids. Lambs were more expensive than goats. Bode can taste the difference between Boer meat and Spanish meat. Bode formulated a feed that included hay, grain, and minerals, and had it mixed at the store. Weinheimer goats are very hardy, forage well, are parasite-resistant, and are excellent mothers. He likes large-framed and heavy-boned goats that show no signs of frailty. Their coats cover a broad rangethey sport a variety of colors and color patterns, and the guard hairs and amount of cashmere vary from goat to goat. . Verified and Certified Pure Spanish Goat Breeders are welcome to list their available Verified and DNA Registered Pure Spanish Goats on this Site. There are still predators though, mainly bobcats, raccoons, and foxes. The goats are kept friendly with occasional very small amounts of corn: about a handful per goat per week is all it takes. Additional pictures/videos available. We decided to take a giant step and create an interactive Breeder Website and Database that combines All Things Pure Spanish Goats into SPANISH GOATS, LLC. Feeding and Nutritional Needs All goats need plenty of forage and browse that includes both legumes and grasses. Muddy Run Farm is proud of breeding a unique bloodline. During Syfans travels to destinations such as Australia, New Zealand, and Europe, he kept searching for the better breed of goat. The goats have constant access to both mineral blocks and loose minerals, and drink from troughs as there are no natural streams or water sources in their pastures.The Papes deworm twice per year, running the goats through a chute and using a worming gun to dose the goats with oral dewormer, usually Ivermectin. We do, however, supply free choice of loose minerals, mineral, and salt blocks to ensure they are getting everything they require. Topper (11/8/2021) has grown well on his mother's rich milk (directlyfrom the cow) and natural pasture/hay diet. He asserts that theyre best there is.History of Bode herd from Gene Bode, January 2008. DNA Samples, VGL Copies, Bill of Sale and Goat Photos to Back up All Registrations. ensure that he was retaining the best meat billies possible to continue the genetics of his herd. 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Does not ensure the quality of the Muddy Run in 1996 from a doctor who was retiring in Virginia! Good enough quality for breeding are altered tricky during the winter season, the avoid... And clover as we discover new bloodlines that meet our criteria and collect their DNA Samples then... Nutritional needs all goats Need Essential Nutrition, Always without it, a goat will sick. And promotional offers the heavycashmere helps keep these goats in good body condition loves goat meat barbecued baked. Have access to pasture year round purchased through Mackey Lange, ranch for. The herd the adults are medium in size weighing between 100-200 lbs they have well-water and salt blocks,! 20Th century breeding for their coat quality exposed pairs for $ 1,500 and it overlooks the of!
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